Sunday, December 2, 2012

The Cooking Bag Ideal For Preserving Food


Since the beginning of the year, we are witnessing the enthusiasm for cooking bag, a trend that is unlikely to falter as nutritionists even recommend this cooking method to preserve all the nutrients from food.

The cooking bag is trendy

The current trend is to the cooking bag. But we do not put only do as others. This cooking method has many advantages that leave no one indifferent. Firstly, all the nutrients and trace elements in foods, such as vegetables and meat are preserved. Then you will not need to use oil or fat for cooking. In other words, the cooking bag is definitely beneficial to health.

The principle of the cooking bag is similar to that of the steam cooking. Simply put all the food to be cooked in a cooking bag and bake everything or put it in the microwave, depending on the type of dish. The water released from the food product so that promotes steam cooking. And voila! You can then dress and eat immediately. Another significant advantage, this method greatly reduces the cooking dishes to do later since you will not need a skillet or saucepan.


Cooking bag: Precautions

Commercially, there are now bagged vegetables ready to be cooked in the microwave. In this case, no need to remove the vegetables before cooking! You only have to read the instructions on the packet, including the cooking time and temperature to be observed. This is essential to avoid unpleasant surprises and preserve all the nutrients.

In addition to vegetables, you can also find bags cooking couscous or rice. Meat is no exception! It is also supplied with a chicken preparation kit including a cooking bag and spicy seasoning, mix chicken. For your other preparations, you can buy packs of bags cooking.

No comments:

Post a Comment